Our Menu
VG - Vegan | GF - Gluten Free
Verduras (Vegetables)
Solea's version of shareable tasty fries
Roasted eggplant, lemon garlic yogurt, crispy chic peas
Sautéed baby spinach with garlic, pine nuts & golden raisins
Golden fried cauliflower in sweet mojo rojo sauce and scallions
Potato & onion omlet, aioli rojo
Potatoes tossed in smoky tomato-brava sauce with roasted garlic aioli
Artichoke, potato, onion, mushroom, mojo verde aioli & pimento jam
Carrots, goat cheese crema, roasted almonds
VG - Vegan | GF - Gluten Free
Pescados (Seafood)

Sardines, toast, olive oil, garlic, lemon, fresno chiles

Mussels and chorizo, lemon, garlic, white wine butter sauce, and toast
Shrimp in a tomato-garlic sauce, served with toast
Grilled octopus, in mojo verde sauce & radish
Fried calamari served with pickled chiles, and mojo verde aioli
White Fish, garlic, white wine, lemon, chili parsley
VG - Vegan | GF - Gluten Free
Carnes (Meats)
Chicken skewers, lemon herb marinade,roasted peppers, roasmary chimichuri
Lamb skewers, citrus garlic yogurt, roasted red peppers, pickled onions
Steak skewers,smoked paprika romesco, charred peppers, crispy onions
Extremadyuran-style glazed spare ribs & pimento jam
Lamb Meaballs, smoked tomato sauce
2 chicken empanadas, peppers, romesco sauce, mojo verde aioli
Baby lamb chops (4), glazed in honey-herbed butter
Braised short rib, crisy potatoes, brava sauce, garlic aioli, pickled onion, Manchego
Chicken livers with bacon, onion & sherry
VG - Vegan | GF - Gluten Free
Charcuterie
3 assorted cheeses, fig spread, toast
Spanish Ham, Spanish olives parmesan toast & EVOO
Marinate artichoke hearts citrus, Spanish olives
Spanish meats, cheeses, fig spread & marinated olives
VG - Vegan | GF - Gluten Free
Bowls
With tomato, onion, mushroom, basil, celery & green pepper
Chicken, onion, garlic, tomatoes, pimento & saffron
Saffron rice, roasted peppers, chick peas, cucumber, tomato, Manchego, garlic aioli
Arugula, Manchego, roasted peppers, cucumber, tomato, red onion, crispy chickpeas, almonds, sherry vinaigrette
Abcuent grains, tomato, olives, cumber, artichokes, citrus Saffron rice, roasted peppers, chick peas, cucumber, tomato, Manchego, garlic aioli
Chefs seasonal soup
VG - Vegan | GF - Gluten Free
Paella
Spain’s Traditional Saffron Rice (Paella) | Serves 1 - 3 People
Mushrooms, saffron, artichokes, green beans, peppers, and snap peas

Chicken, chorizo, artichoke, saffron, peppers & lemon
Saffron, mussels, clams, shrimp, calamari, artichokes, snap peas, and roasted red peppers
Chorizo chicken, shrimp, calamari, mussels, roasted peppers, tomato, citrus
Cocas ( Flatbreads)
Manchego, mozzarella, sauteed onion, roasted peppers, smoked tomato, honey
Garlic shrimp, mozzarella, roasted tomatoes, chili-garlic olive oil, lemon, parsley
Roasted peppers, artichokes, caramelized onions, garlic, Manchego, mozzarella, romesco