Our Menu

Lamb meatballs in truffle cream sauce with bread

Rice and beans

Grilled asparagus, garlic-lemon aioli, shaved manchego

Fried calamari with tomato sauce

Grilled shrimp with spicy mojo rojo

Baby lamb chops with apricot glaze

Sizzling garlic shrimp with bread

Sauteed chicken livers with bacon and onion on toast

Beef tenderloin, apricots, prunes & figs with brandy cream sauce

Steamed mussels, spicy tomato & wine sauce with bread

Tapioca & cheese bread

Roast duck leg with berry sauce

Grilled octopus with almond romesco sauce

Artichoke raviolis in a langostino cream sauce

Seared salmon with Dijon caper cream sauce

Beef tenderloin on toast with spicy herb sauce

Sauteed Brussels sprouts, bacon, red onion, sherry butter

Assorted Spanish cheeses

Cured Spanish meats, assorted Spanish cheeses, pimientos & olives

Cured ham from Spain with toast points

Imported marinated olives

Garlic marinated roasted red peppers

Shrimp, squid, scallops & mussels

Chorizo, chicken, shrimp, squid, scallops & mussels

Chicken thighs, chorizo & garbanzo

House vanilla flan, mocha caramel sauce

Cinnamon laced fritters, dark chocolate ganache

Rich warm chocolate lava cake, whipped cream, strawberries

Daily cheesecake with fresh berries

Daily selection of cheeses, quince paste, fresh berries